»Čarda.« To provide a hospitable, homely, and friendly atmosphere to the hungry and thirsty, travelers or locals – to anyone in need of a rest right here at the crossroads.
THE HOUSE ”PRI JEZERU” (House at the lake) stands in a quiet environment right at the foot of the vineyards, and is only a few minutes away from Bukovniško Lake on foot or by bike
Forest resort expects you by the lake Blaguš. Discover a story where under the trees a unique architecture is placed, which will give you a feeling, that you have awoken in a fairytale.
The Ferencovi family are masters of the traditional Slovene art of braiding straw and cornhusks into intricate and lovely designs, and it is especially interesting for guests to watch and learn this craft. The family play accordions and organize traditional ethnological tourist events for which they have received many national awards such as the “Gift […]
The family are particularly proud of their cooking and still prepare food according to grandmother’s recipes. One of their specialities is walnut kvasenica bread, while the sour soup, braised cabbage and many other dishes are also excellent. Even vegetarians will be spoilt. Every good meal deserves to be accompanied by a drop of good wine […]
Both houses offer a unique experience and are furnished in a homey style with a wood burning oven.A feature of our holiday houses is a wine cellar where you can taste local wine. We also offer a adventurous wine tasting with an off-roader / jeep. We can organise for you a horseback riding adventure, rafting […]
Farm Tremel covers 35 hectares of cultivated land, which extends around the farmhouse. In the home garden they produce mainly seasonal vegetables. In orchard you find cherries, apples, pears and plums. Various cereals are sown in fields from which they bake bread and spent on feeding animals whose meat is of excellent quality. From home-breeding […]
“Sončni gaj” (Sunny Grove) offers pleasant lodgings in nice and contemporary rooms with large terraces and a view of the nearby pasture with grazing sheep. The lady of the house prepares local specialties made from house made ingredients, which go well with the wine produced in their organic vineyards.